A Culinary Journey Through Alleppey: Must-Try Local Eateries & Street Food

Published on August 28, 2024

Tasting Alleppey: A Food Lover's Guide

Alappuzha (Alleppey) is not just a feast for the eyes with its scenic backwaters; it's a paradise for food lovers too! The local cuisine is a delightful blend of fresh ingredients, aromatic spices, and age-old culinary traditions. While staying at Dolphins Turf, you can enjoy our homemade Keralan meals, but venturing into Alleppey town offers even more gastronomic adventures.

Must-Try Keralan Dishes in Alleppey:

  • Kerala Sadhya: The quintessential Kerala feast served on a banana leaf, featuring a variety of vegetarian dishes, rice, pickles, and payasam (dessert). Experiencing an authentic Sadhya is a cultural immersion.
  • Karimeen Pollichathu: Pearl spot fish, a local delicacy, marinated in spices, wrapped in a banana leaf, and grilled or steamed. A true taste of the backwaters.
  • Fish Moilee (Molly): A mild, creamy fish curry cooked in coconut milk with gentle spices, often enjoyed with appam or rice.
  • Appam with Stew: Lacy, soft-centered rice pancakes (appam) served with a flavorful vegetable or chicken/mutton stew.
  • Puttu and Kadala Curry: Steamed rice flour cylinders (puttu) paired with a spicy black chickpea curry (kadala). A popular breakfast item.
  • Fresh Seafood: Being a coastal town, Alleppey offers an abundance of fresh prawns, crabs, mussels, and various fish, often prepared in spicy, tangy gravies or simply fried.
  • Local Snacks: Don't miss out on Pazham Pori (banana fritters), Bonda (spiced potato fritters), and various other fried savories available at local tea stalls.

Where to Find Authentic Flavors:

  • Local "Toddy Shops" (Shaaps): While traditionally known for toddy (palm wine), these establishments serve some of the most authentic and fiery Keralan cuisine, especially seafood and meat dishes. It's an experience for the adventurous palate!
  • Family-Run Restaurants: Look for smaller, unassuming eateries often run by families. These places usually offer delicious, home-style food at reasonable prices.
  • Street Food Stalls: Explore the streets for local snacks, fresh fruit juices, and quick bites. Areas around the beach and main market often have vibrant street food scenes in the evenings.
  • Houseboat Cuisine: If you take a houseboat cruise, meals are typically included and offer a taste of Keralan cooking prepared onboard.

Tips for Your Culinary Exploration:

  • Ask Locals: Don't hesitate to ask locals for recommendations; they often know the best hidden gems.
  • Spice Levels: Keralan food can be spicy. If you prefer milder food, inform the restaurant when ordering.
  • Freshness is Key: For seafood, try to ensure it's fresh, especially if eating at smaller establishments.

At Dolphins Turf, we are passionate about offering you authentic homemade Keralan food, prepared with love and tailored to your preferences. But we also encourage you to explore the diverse culinary landscape of Alleppey town for a complete and flavorful experience!